Just like animals, fish can be raised and fed on farms.Skipjack tuna (Katsuwonus pelamis) ranked third, at 3.2 million tonnes in 2018, showing an increase of about 700 thousand tonnes compared to 2014.[2] In their 2020 edition of the State of World Fisheries and Aquaculture, the Food and Agriculture Organization (FAO) reported that the most popular fish species to be caught was anchoveta (scientific name: Engraulis ringens) at over 7 million tonnes, with Peru and Chile accounting for most of the increase in catches in 2018.This method of farming is also referred to as aquaculture.