لخّصلي

Consumption of fast food has increased over recent years due to the fast-moving lifestyle lead by the current population.The average total cholesterol and low-density lipoprotein (LDL) levels were 10 mg/dl Average triglycerides levels were 36 mg/dl Average HDL levels were 3 mg/dl.[6] A study of postprandial lipid profile and glucose was done on 44 volunteers aged 20-25.Comparison of the results obtained from both genders was found to be significantly different for triglyceride (ANOVA; p < 0.05) and glucose (ANOVA; p < 0.05(.(1) Foods that contain saturated fat can cause an increase in cholesterol.A study included 406 Middle-Eastern Bedouins.

Consumption of fast food has increased over recent years due to the fast-moving lifestyle lead by the current population. Long term fast food intake has been shown to cause obesity and/or drastic health problems associated with cardiovascular diseases. A study included 406 Middle-Eastern Bedouins. (median age: 37 years, 58.6% females). The average total cholesterol and low-density lipoprotein (LDL) levels were 10 mg/dl Average triglycerides levels were 36 mg/dl Average HDL levels were 3 mg/dl.[6] A study of postprandial lipid profile and glucose was done on 44 volunteers aged 20-25. Drawing of blood samples was conducted at a two hour postprandial following the ingestion of the specified fast food meal. Blood samples were analysed, obtaining results for the glucose levels and lipid profile. The differences between the meals were accessed. Results showed significant changes in the triglyceride (ANOVA; p < 0.001) and glucose (ANOVA; p < 0.001) parameters. Comparison of the results obtained from both genders was found to be significantly different for triglyceride (ANOVA; p < 0.05) and glucose (ANOVA; p < 0.05(.(1) Foods that contain saturated fat can cause an increase in cholesterol. Saturated fat is mostly found in animal-based food products such: cheese, milk, butter and steak. Some plant-based foods, such as palm