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Morphology and Anatomy Of Bacteria Lec. 3 M.Sc. Shahalaa Ali MAIN TOPICS At the end of the Lecture , the students will be able to understand: 1- Classification of bacteria depending on their morphology and Gram staining property. 2- Anatomy of Bacterial Cell. 3- Various Bacterial cell appendages and their functions. Classification of bacteria depending on their morphology and Gram staining property. Most clinically relevant bacterial species range in size from 0.25 to 1 um in width and to 3 um in length , Thus requiring microscopy for visualization. Just as bacterial species and genera vary in their metabolic processes , their cells also vary in size , morphology and cell – to –cell arrangements and chemical composition and structure of the cell wall. Bacterial cell wall differences provide the basis for the Gram stain , a fundamental staining technique used in bacterial identification schemes. This staining procedure separates almost all medically relevant bacteria into two general types: 1- gram –positive bacteria ( deep blue or purple) 2- gram – negative bacteria ( pink to red ) Shape of Bacteria .Cocci – arranged in group (clusters ) , pair or chains . .Bacilli – arranged in chain , pair , and some bacilli are curved , comma shaped , or cuneiform shaped . Anatomy of Bacteria cell Structure of Bacterial Cell A- Cell Envelope 1- Cell Wall 2- Cell membrane ( plasma membrane , Cytoplasmic membrane ) B- Cytoplasm 1- Nucleoid 2- Ribosomes 3- Granules / Inclusion bodies 4- Mesosomes 5- Spores 6- Plasmids C- Appendages 1- Pilli 2- Flagella 3- Capsule Cell Wall Is a tough & rigid structure surrounding the bacterium like a shell . Weighs about 20-25 % of the dry weight of the cell . Functions : Accounts for shape of cell. Provides protection to the cell against osmotic damage . Confers rigidity upon bacteria . Takes part in cell division . Possesses target site for antibiotics , lysozymes and bacteriophages Carries bacterial antigens that are important in virulence and immunity . S . No. Character 1 Thickness 2 Periplasmic space 3 Lipids 4 Teichoic acid 5 Peptidoglycan Gram Positive Thicker Absent Absent or small Present 16-80nm Gram Negative Thinner Present Present Absent 2nm Gram Positive Cell Wall Peptidoglycan : thicker (16-80nm) than gram negative bacteria (2nm). Teichoic acid : 1- Contains in a significant amount which is absent in gram negative . 2- Constitute major surface Ags . 3- Two types (wall teichoic acid and lipoteichoic acid ) . Gram Negative Cell Wall Gram negative cell wall components -Lipoprotein layer -Outer membrane complex structure with following -LPS (Lipopolysaccharide) : 1- constitutes endotoxin of GNB 2- Determine major surface Ag 3- Toxicity (pyrogenicity , lethal effect , tissue necrosis ) -Periplasmic space -Peptidoglycan . Lipoprotein Layer:
Morphology and Anatomy
Of Bacteria
Lec. 3
M.Sc. Shahalaa Ali
MAIN TOPICS
At the end of the Lecture , the students will be able to
understand:
1- Classification of bacteria depending on their morphology and
Gram staining property.
2- Anatomy of Bacterial Cell.
3- Various Bacterial cell appendages and their functions.
Classification of bacteria depending on their morphology and
Gram staining property.
Most clinically relevant bacterial species range in size from 0.25 to 1 um in
width and to 3 um in length ,
Thus requiring microscopy for visualization.
Just as bacterial species and genera vary in their metabolic processes ,
their cells also vary in size , morphology and cell – to –cell arrangements
and chemical composition and structure of the cell wall.
Bacterial cell wall differences provide the basis for the Gram stain , a
fundamental staining technique used in bacterial identification schemes.
This staining procedure separates almost all medically relevant bacteria
into two general types:
1- gram –positive bacteria ( deep blue or purple)
2- gram – negative bacteria ( pink to red )
Shape of Bacteria
.Cocci – arranged in group (clusters ) , pair or chains .
.Bacilli – arranged in chain , pair , and some bacilli are curved ,
comma shaped , or cuneiform shaped .
Anatomy of Bacteria cell
Structure of Bacterial Cell
A- Cell Envelope
1- Cell Wall
2- Cell membrane ( plasma membrane , Cytoplasmic membrane )
B- Cytoplasm
1- Nucleoid
2- Ribosomes
3- Granules / Inclusion bodies
4- Mesosomes
5- Spores
6- Plasmids
C- Appendages
1- Pilli
2- Flagella
3- Capsule
Cell Wall
Is a tough & rigid structure surrounding the bacterium like a shell .
Weighs about 20-25 % of the dry weight of the cell .
Functions :
Accounts for shape of cell.
Provides protection to the cell against osmotic damage .
Confers rigidity upon bacteria .
Takes part in cell division .
Possesses target site for antibiotics , lysozymes and bacteriophages
Carries bacterial antigens that are important in virulence and
immunity .
S . No. Character 1 Thickness 2 Periplasmic space 3 Lipids 4 Teichoic acid 5 Peptidoglycan Gram Positive Thicker Absent Absent or small Present 16-80nm Gram Negative
Thinner
Present
Present
Absent
2nm
Gram Positive Cell Wall
Peptidoglycan : thicker (16-80nm) than gram negative bacteria
(2nm).
Teichoic acid :
1- Contains in a significant amount which is absent in gram negative .
2- Constitute major surface Ags .
3- Two types (wall teichoic acid and lipoteichoic acid ) .
Gram Negative Cell Wall
Gram negative cell wall components
-Lipoprotein layer
-Outer membrane
complex structure with following
-LPS (Lipopolysaccharide) :
1- constitutes endotoxin of GNB
2- Determine major surface Ag
3- Toxicity (pyrogenicity , lethal effect , tissue necrosis )
-Periplasmic space
-Peptidoglycan
. Lipoprotein Layer:
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